Starters

French Onion Soup

Homemade broth baked with a layer of gooey cheese

Garlic Bread with Cheese

Not much to say here. Except, yes please

Breaded Cauiliflower Bites

Deep fried cauliflower served with honey dijon mustard

Texas Rattlesnake Bites

Mozzarella, jalapenos red peppers, and a spicy panko coating. Deep fried to gooey goodness and served with thai dipping sauce.

Shrimpcargot

Just like the ole escargot... but with shrimp in garlic butter and topped with mozzarella, served with garlic baguette

Cheese Nachos

Tri colored nachos oven baked with 3 cheese, tomatoes, onions, kalamata olives and jalapenos, served with salsa verde' and sour cream. (add chicken 4.5)

Riverside Flatbread

Topped with garlic butter, mozzarella, onions, bacon and grilled chicken breast. Then drizzled with Smokey whiskey BBQ sauce. yup this ah one, well. It’s ah pretty good.

Haddock Sliders

Three fish sliders, topped with fried onions, coleslaw and tartar. Great as a starter for two. IT’S BACK.

Signature Salads

Fiesta Chicken

Romaine, corn, cherry tomatoes, onions, topped with corn tortilla, salsa verde', feta cheese and Ryan's sweet lime dressing.

Roasted Garlic Caesar

Romaine lettuce tossed in our own dressing, then topped with croutons, bacon and asiago cheese.

The Riv Spinach Salad

Spinach, croutons, white onions, mushrooms, red peppers, feta cheese and Ryan’s homemade sweet green onion vinaigrette dressing. Yum, yum

Sandwiches

Roasted Chicken Caesar Wrap

Our classic caesar salad tossed with roasted chicken, croutons, asiago cheese, bacon bits, Thai chili sauce in a flour tortilla.

Southern Style Crispy Chicken You Gotta Try Sandwich

Panko fried chicken breast with cheddar cheese, fried onions coleslaw, spicy bbq and beef gravy combined will make you want this puppy again and again and...

Po Boy Shrimp Wrap

Breaded shrimp, piled on top of coleslaw, greens, tartar, fried onions and tequila bbq sauce.

Open Faced Flatbread

Hummus, red pepper, roated green pepper, roasted cherry tomatoes, kalamata olives and feta cheese then oven baked.

Philly Cheese Steak on Ciabatta

This is awesome, slow braised beef on a ciabatta topped with bbq sauce, swiss cheeese, fried onions and peppers.

Classic Reuben

Grilled marble rye stuffed with corned beef, sauerkraut yellow mustard and swiss cheese.Go ahead make your day.

Big Fish Sammie

2 pieces of haddock, 3 pieces of cheddar, topped with tartar, lettuce and tomato make this one great sandwich.

All of our sandwiches and burgers come with fries, garden, spinach or Caesar salad. Spritz for burgers and sammies will be 3 bucks

Burgers

The Riverside Classic

A 10 oz. handmade burger on an Ace Bakery bun , bbq, mayo, yellow mustard, lettuce, onion, tomato and a side pickle spear.

Cheeseburger

With extra cheese

American Burger

Bacon, cheddar cheese

Canadian Burger

Back bacon, regular bacon, cheddar cheese

Weirdly Good Veggie Burger

On a bun with fried veggies

All of our sandwiches and burgers come with fries, garden, spinach or Caesar salad. Spritz for burgers and sammies will be 3 bucks

Entrees

Seafood Fettuccini

Bay scallops, shrimp, mussels, haddock, cherry tomatoes and red peppers tossed in Ryan's Mediterranean dressing and garnished with kalamata olives and feta cheese

Chicken Parm

A lightly breaded chicken breast, topped with tomato sauce and mozzarella cheese along side a bed of pasta.Grab some garlic bread, you know why.

Butter Chicken

In our creamy butter chicken sauce, we simmer roasted chicken for like a long time. Served with a side of rice and grilled naan. I know, I know, you asked and we caved.

Riverside Chicken Cordon Bleu

Grilled chicken breast, topped with dill butter, proscuitto and mozzarella cheese then oven baked, served with veggies

Crispy Beef or Chicken

Lightly breaded beef or chicken strips, crispy as all heck, then tossed in our spicy thai dressing, fried onions and peppers. Served on a bed of rice. Doin’ this for 9 years now.

Riverside Sizzler

Peppers, onions, and chicken breast piled high on a really hot personal frying pan. Served with cheese, guacamole, sour cream, salsa, and tortillas for wrappin’ Served without the side. Make it beef or shrimp.

Pork Schnitzel

We panko bread our own schnitzel, then we smother it with a red wine and mushroom gravy. Suggest with mashed.

Char-broiled Ribs - 1/2

Our fall off the bone ribs will have you coming back for more, bbq or honey garlic sauce 1/2 Rack

Char-broiled Ribs - Full

BBQ or honey garlic sauce Full Rack

Riverside Salmon

An 8 oz. center cut salmon fillet grilled then topped with our house made dill compound butter. Served with our green goddess tartar.

Austrian Inspired Pork Tenderloin

Tenderloin dusted with toasted cumin, coriander and caraway, grilled to medium and served on a bed of sauerkraut and a side of veggies. Topped with our house made apple bacon chutney. It all works really well together

Striploin Steak

10 oz. striploin char broiled, topped with mushrooms and served wit a side of veggies, mashed and gravy.

Entrees come with your choice of fries, baby potatoes, garden, Caesar or spinach salad. NO SPLITZ ON ENTREES

Pub Grub

Panko Crusted Haddock Fish and Chips - 1 Piece

Haddock lightly battered, served with tartar sauce and slaw

Panko Crusted Haddock Fish and Chips - 2 pieces