Starters
Chef's Soup
8.00
Depends what we're feeling on any given day - but always homemade and always yummy!
French Onion Soup
8
50
Homemade broth baked with a layer of gooey cheese
Garlic Bread with Cheese
8
50
Not much to say here. Except, yes please
Sheila's Spinach Dip
14.95
Hot and creamy, served with grilled flatbread
Cheese Quesadilla
14.5
00
3 cheeses in a flour tortilla , oven baked and served with salsa verde’ regular salsa and sour cream.
Add chicken $5
Shrimp Scampi
15.95
Just like the ole escargot... but with shrimp in garlic butter and topped with mozzarella, served with garlic baguette
Riverside Flatbread
14
50
Topped with garlic butter, mozzarella, onions, bacon and grilled chicken breast. Then drizzled with Smokey whiskey BBQ sauce. yup this ah one, well. It’s ah pretty good.
Signature Salads
Roasted Garlic Caesar
12
00
Romaine lettuce tossed in our own dressing, then topped with croutons, bacon and asiago cheese.
The Riv Spinach Salad
12
00
Spinach, croutons, white onions, mushrooms, red peppers, feta cheese and Ryan’s homemade sweet green onion vinaigrette dressing. Yum, yum
Sandwiches
Korean Pork Sandwich
15.95
Marinated pork tenderloin, lettuce, slaw, onions and spicy pickled egg - trust us, this is great
Nathan's Foot Long Hot Dog
13.95
Grilled all-beef dog with ketchup, mustard and lots of fried onions
Roasted Chicken Caesar Wrap
15
75
Our classic caesar salad tossed with roasted chicken, croutons, asiago cheese, bacon bits, Thai chili sauce in a flour tortilla.
Southern Crispy Chicken Sandwich
15.95
Panko fried chicken breast with cheddar cheese, fried onions, southern gravy combined will make you want this puppy again and again and...
Shrimp Po Boy Sandwish
15.95
Breaded shrimp, piled on top of coleslaw, greens, tartar, fried onions on a hoagie bun
Classic Reuben
15
75
Grilled marble rye stuffed with corned beef, sauerkraut yellow mustard and swiss cheese.Go ahead make your day.
Burgers
The Riverside Classic
13.95
A 10 oz. handmade burger on an Ace Bakery bun , ketchup, mayo, yellow mustard, lettuce, onion, tomato and a side pickle spear, choice of fries or salad
Cheeseburger
14.95
The Classic with cheddar cheese
Banquet Burger
15.95
Classic with Bacon & cheddar cheese
Weirdly Good Veggie Burger
15
50
On a bun with fried veggies
Pub Grub
Panko Crusted Haddock Fish and Chips - 1 Piece
14.5
Haddock lightly battered, served with tartar sauce and slaw
Panko Crusted Haddock Fish and Chips - 2 pieces
19
00
Haddock lightly battered, served with tartar sauce and slaw
Breaded Wings - 1 pound
16
50
Served with veggies and ranch.
Tossed in, honey garlic, mild, medium or hot
Breaded Wings - 2 pound
24
50
Served with veggies and ranch.
Tossed in, honey garlic, mild, medium or hot
Chicken Fingers
14
50
Dusted chicken breast strips served with a side of fries, and plum sauce.
Entrees
Seafood Fettuccini
24.75
75
Bay scallops, shrimp, mussels, haddock, cherry tomatoes and red peppers tossed in Ryan's Mediterranean dressing and garnished with kalamata olives and feta cheese
Chicken Parm
22
25
A lightly breaded chicken breast, topped with
tomato sauce and mozzarella cheese along side
a bed of pasta.Grab some garlic bread, you know why.
Butter Chicken
22
25
In our creamy butter chicken sauce, we simmer roasted chicken for like a long time. Served with a side of rice and grilled naan. I know, I know, you asked and we caved.
Asian Crispy Chicken or Beef
22
25
Lightly breaded chicken strips, crispy as all heck, then tossed in our spicy thai dressing, fried onions and peppers. Served on a bed of rice. Doin’ this for 9 years now.
Riverside Sizzler - Beef or Chicken
22
25
Peppers, onions, and chicken breast piled high
on a really hot personal frying pan. Served with cheese, guacamole, sour cream, salsa, and tortillas for wrappin’ Served without the side. Make it beef or shrimp.
Pork Schnitzel
22
25
We panko bread our own schnitzel, then we smother it
with a red wine and mushroom gravy. Suggest with mashed.
Char-broiled Ribs - 1/2
19
75
Our fall off the bone ribs will have you coming back for more, bbq or honey garlic sauce
1/2 Rack
Char-broiled Ribs - Full
26
75
BBQ or honey garlic sauce
Full Rack
Riverside Salmon
26
25
An 8 oz. center cut salmon fillet grilled then topped with our house made dill compound butter. Served with our green goddess tartar.
Herbed Pork Tenderloin
24.25
Mustard and herb crusted with shiitake mushroom/brown sugar butter sauce, served with mashed potatoes and veg. It's amazing
Striploin Steak
29
50
10 oz. striploin char broiled, topped with mushrooms and served wit a side of veggies, mashed and gravy.